Marbré au chocolat noix de coco

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Marbré au chocolat noix de coco. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Marbré au chocolat noix de coco is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Marbré au chocolat noix de coco is something which I've loved my whole life.

Many things affect the quality of taste from Marbré au chocolat noix de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marbré au chocolat noix de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Marbré au chocolat noix de coco using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Marbré au chocolat noix de coco:

1. 3 oeufs
2. 50 gr sucre roux
3. 1 yaourt
4. 1 cuillère d'huile
5. 100 gr farine
6. 1 sachet de levure
7. 100 gr noix de coco
8. 30 gr chocolat en poudre

Steps to make to make Marbré au chocolat noix de coco

1. Dans un saladier mélanger tous les ingrédients sauf le chocolat en poudre
2. Diviser la préparation en deux une partie nature et uns partie chocolat
3. Puis verser les deux parties dans un moule pour le marbrer
4. Mettre au four 20 minutes à 190°

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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Marbré au chocolat noix de coco. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!