Briouates aux épinards et anchois

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Briouates aux épinards et anchois. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Briouates aux épinards et anchois is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Briouates aux épinards et anchois is something which I have loved my whole life.

Many things affect the quality of taste from Briouates aux épinards et anchois, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Briouates aux épinards et anchois delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Briouates aux épinards et anchois is pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Briouates aux épinards et anchois estimated approx 20 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Briouates aux épinards et anchois using 7 ingredients and 2 steps. Here is how you can achieve that.

J'ai pensé à faire ces briouates pour un diner léger . Juste avec quelques feuilles d'épinards anchois et olives noires . #healthy

Ingredients and spices that need to be Take to make Briouates aux épinards et anchois:

1. 4 feuille de brick
2. 250 g d'épinards frais de préférence (ou surgelés)
3. 1 échalote
4. 1 c à café de fleurs de thym
5. 1 gousse d'ail
6. 8 anchois à l'huile
7. 12 olives noires

Instructions to make to make Briouates aux épinards et anchois

1. Lavez les feuilles d'épinards retirez les nervures, ébouillantez les, égouttez les et hachez les grossièrement.Hachez finement l'échalote et la gousse d'ail.Coupez les olives en petits morceaux.
2. Faites revenir 2 minutes l'échalote dans un peu d'huile d'olive
   ajoutez les épinards l'ail et les olives, poivrez mais ne salez pas. Sur une feuille de brick étalez 2 bonnes c.à soupe de cette farce déposez dessus 2 anchois,et une pincée de fleurs de thym.Refermez le briouate,huilez légèrement.Faites les dorer au four 200° pendant environ 15 minutes

As your experience and also confidence expands, you will find that you have extra natural control over your diet and also adapt your diet plan to your personal tastes over time. Whether you intend to serve a dish that uses less or even more ingredients or is a bit essentially hot, you can make basic adjustments to attain this goal. Simply put, start making your dishes promptly. As for basic cooking skills for beginners you don't need to discover them however only if you master some straightforward food preparation techniques.

This isn't a full overview to fast and easy lunch recipes yet its great something to chew on. With any luck this will obtain your innovative juices flowing so you can prepare tasty meals for your family members without doing a lot of heavy meals on your trip.

So that is going to wrap it up with this special food Recipe of Ultimate Briouates aux épinards et anchois. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!