Mini cupcakes marrons chocolat

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Mini cupcakes marrons chocolat. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mini cupcakes marrons chocolat is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mini cupcakes marrons chocolat is something which I've loved my entire life.

Many things affect the quality of taste from Mini cupcakes marrons chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini cupcakes marrons chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini cupcakes marrons chocolat is pour 30 pièces. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Mini cupcakes marrons chocolat using 10 ingredients and 5 steps. Here is how you can achieve it.

A chaque fois que je me rends chez quelqu’un j'essaie de ramener une petite douceur à déguster. Ce week-end là je rendais visite à ma famille. 


J'ai choisi de leur préparer des minis cupcakes à la crème de marrons avec un topping cacao.


J'aime beaucoup la crème de marrons, j'en choisis une de qualité. La faire maison serait mieux bien-sûr, mais c'est extrêmement long...🙈.

Ici j'ai fais des muffins assez denses, proche du brownie, voici donc la recette de ces minis douceurs sucrées.

Ingredients and spices that need to be Take to make Mini cupcakes marrons chocolat:

1. Pour le gâteau :
2. 300 g crème de marrons
3. 2 gros œufs
4. 80 g beurre mou
5. 4 CS rases de Maïzena®
6. 1/2 CC levure chimique
7. Pour le topping :
8. 250 g mascarpone
9. 3 CS sucre glace
10. 2 CS cacao brut 100%

Instructions to make to make Mini cupcakes marrons chocolat

1. Battre ensemble le beurre et la crème de marrons. Ajouter les œufs et continuer de battre.
   
   
   Une fois le mélange bien homogène, y tamiser dessus la Maïzena®, et mélanger à la maryse
2. Remplir de caissettes les alvéoles d'un moules a minis muffins, et les remplir aux 3/4 de pâte a muffins.
   
   
   Enfourner pour 12 min environ à 150°C.
3. Pendant ce temps, préparer le topping : mettre le mascarpone, le sucre glace et le cacao dans un saladier et mélanger à la spatule (sans fouetter !!!, plutôt en écrasant).
4. Mettre en poche munie d'une douille et réserver au frais.
   
   
   Une fois les muffins cuits, les laisser complètement refroidir sur une grille.
   
   
   Quand ils sont bien froids, décorer avec la crème mascarpone.
5. Les conserver au frais, et les sortir 10 min avant de les servir

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Mini cupcakes marrons chocolat. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!