Crumble aux pommes

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Crumble aux pommes. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crumble aux pommes is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Crumble aux pommes is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Crumble aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crumble aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crumble aux pommes is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crumble aux pommes estimated approx 25min.

To get started with this recipe, we must prepare a few ingredients. You can cook Crumble aux pommes using 6 ingredients and 8 steps. Here is how you can achieve it.

Premier crumble aux pommes. Juste une merveille !

Ingredients and spices that need to be Get to make Crumble aux pommes:

1. 150 g farine
2. 150 g sucre
3. 1 sachet de sucre vanillé
4. Cannelle
5. 8 pommes
6. 80 g beurre

Steps to make to make Crumble aux pommes

1. Couper, éplucher les pommes et coupé les en dés.
2. Mettre dans une casserole avec un peu de beurre et arrosé les pommes de jus de citron (Si vous n'avez pas de citron arrosé d'orange)
3. Faire cuire a feu doux melanger régulièrement
4. Dans un saladier mélanger farine sucre et beurre coupé en morceaux remuer avec les mains (plus pratique)
5. Beurrer un plat puis y déposer vos pommes chaudes. Saupoudrez de sucre vanillé et de cannelle (petit plus: rajouter un peu de jus d'une orange au dessus)
6. Verser sur le dessus en miette la farine beurre et sucre que vous avez mélanger avec les mains juste avant. Puis saupoudrez de cannelle de nouveau.
7. Préchauffez le four à 210° et enfournez durant 30min.
8. C'est prêt! Plus qu'à dégustez.

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So that's going to wrap it up for this exceptional food How to Prepare Super Quick Homemade Crumble aux pommes. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!