Oeufs en cocotte aux noix et au chèvre

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Oeufs en cocotte aux noix et au chèvre. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Oeufs en cocotte aux noix et au chèvre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oeufs en cocotte aux noix et au chèvre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oeufs en cocotte aux noix et au chèvre is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oeufs en cocotte aux noix et au chèvre estimated approx 5 minutes.

To get started with this recipe, we must prepare a few ingredients. You can cook Oeufs en cocotte aux noix et au chèvre using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Oeufs en cocotte aux noix et au chèvre:

1. 2 oeufs
2. 12 cl crème fraîche
3. 40 g noix
4. Chèvre frais, demi sec ou sec (selon le goût)
5. 1 oignon

Steps to make to make Oeufs en cocotte aux noix et au chèvre

1. Préchauffer le four à 180°.
2. Faire revenir dans une casserole les oignons blancs avec la crème fraîche.
3. Rajouter des morceaux de fromage de chèvre (selon votre goût) puis les morceaux de noix concassés.
4. Faire mijoter 2 ou 3 minutes sur le feu.
5. Verser le tout dans un petit ramequin et rajouter l’œuf par dessus.
6. Enfourner à 180 ° entre 9 et 10 minutes selon la puissance de votre four.
7. Vous pouvez changer de recette à la place du fromage de chèvre et des noix vous pouvez ajouter des champignons....

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