🍴Cannelés 🍴
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, 🍴Cannelés 🍴. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
🍴Cannelés 🍴 is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. 🍴Cannelés 🍴 is something which I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from 🍴Cannelés 🍴, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🍴Cannelés 🍴 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 🍴Cannelés 🍴 is 40 cannelés. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 🍴Cannelés 🍴 estimated approx 1 h.
To begin with this recipe, we must first prepare a few components. You can cook 🍴Cannelés 🍴 using 8 ingredients and 10 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make 🍴Cannelés 🍴:
- 1 L lait
- 300 g sucre
- 200 g farine
- 4 œufs entiers
- 4 jaunes d'œufs
- 100 g beurre
- Extrait de vanille
- Rhum
Instructions to make to make 🍴Cannelés 🍴
- Faire bouillir le lait après avoir ajouté le beurre en morceaux et quelques gouttes d'extrait de vanille.
- Remuer
- Dans un saladier, ajouter la farine, le sucre et mélanger.
- Ajouter les œufs entiers et mélanger.
- Casser les 4 œufs restants et récupérer les jaunes. Ensuite, les ajouter dans le saladier et mélanger le tout.
- Ajouter le lait petit à petit en remuant au fur et à mesure.
- Ensuite ajouter un peu de rhum et la pâte est terminée.
- Préchauffer le four à 300°C. Pendant ce temps, verser la pâte dans les moules. Ensuite, déposer les moules sur la plaque du four très chaude pendant 10 minutes
- Ensuite, baisser le four à 180°C pendant 50 minutes.
- Vous pouvez ensuite démouler les cannelés et les déguster.
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So that is going to wrap it up for this exceptional food Simple Way to Make Perfect 🍴Cannelés 🍴. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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