Tarte aux pommes

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Tarte aux pommes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Tarte aux pommes is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Tarte aux pommes is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tarte aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Tarte aux pommes using 13 ingredients and 7 steps. Here is how you can achieve that.

On avait quelques pommes à la maison, on mourrait d’envie d’en faire quelque chose. On a donc décidé d’en faire une tarte, un essai vu qu’aucun d’entre nous n’a encore jamais essayé d’en faire auparavant. Et puis on voulait jouer un peu à Blanche Neige

Ingredients and spices that need to be Take to make Tarte aux pommes:

1. 250 g farine
2. 125 g beurre moue
3. 70 g sucre
4. 1 jaune d’œuf
5. 1 demi tasse d’eau
6. 1 pincée de sel
7. Pour la compote
8. Des pommes
9. 1 cuillère à soupe cannelle ou de vanille
10. 1 verre d’eau
11. Du citron
12. Du miel
13. Et ou du sucre

Instructions to make to make Tarte aux pommes

1. Mettre la farine et le beurre dans un bol et travailler un peu sans pour autant la pétrire.
2. Ajouter la tasse d’eau ainsi que le jaune d’œuf et travailler encore pour que les ingrédients se mélangent bien.
3. Poser la pâte sur la table de travail et étaler à l’aide d’un rouleau à pâtisserie. Beurrer le moule et déposer la pâte. Retirer la pâte qui dépasse en les écrasant avec votre pouce.
4. Préchauffez le four à 150.
5. Pour la compote : laver les pommes et épluchez les. Mélanger les pommes, l’eau, le miel, le jus de citron dans une marmite et laisser cuire à feu doux jusqu’à ce que vous obtenez la consistance que vous désirez.
6. Trouer la pâte à l’aide d’une fourchette et versez y la compote.
7. Cuire à 150 au four pendant 45 mn

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Speedy Tarte aux pommes. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!