Soupe de poireaux aux flocons d'avoine

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Soupe de poireaux aux flocons d'avoine. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Soupe de poireaux aux flocons d'avoine is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Soupe de poireaux aux flocons d'avoine is something that I have loved my whole life.

Many things affect the quality of taste from Soupe de poireaux aux flocons d'avoine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe de poireaux aux flocons d'avoine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Soupe de poireaux aux flocons d'avoine using 8 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Soupe de poireaux aux flocons d'avoine:

1. 100 g flocons d'avoine
2. 3 poireaux
3. 30 g beurre
4. 80 cl (au moins) de bouillon de légumes
5. 30 cl lait (d'amande ou classique)
6. sel, poivre
7. 1 cuillère à café muscade
8. quelques baies roses

Steps to make to make Soupe de poireaux aux flocons d'avoine

1. Nettoyez les poireaux et coupez-les en rondelles. Faîtes fondre le beurre dans une casserole, ajoutez les flocons d’avoine, laissez-les dorer quelques instants.
2. Ajoutez le bouillon de légumes et le lait. Ajoutez ensuite les poireaux, assaisonnez. Portez à ébullition puis laissez mijoter 30 minutes environ. parsemez de baies roses écrasées

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So that's going to wrap it up for this special food How to Make Ultimate Soupe de poireaux aux flocons d'avoine. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!