Quiche express Poireau-Lard

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Quiche express Poireau-Lard. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Quiche express Poireau-Lard is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Quiche express Poireau-Lard is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Quiche express Poireau-Lard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche express Poireau-Lard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche express Poireau-Lard is 4/6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche express Poireau-Lard estimated approx 15 minutes.

To begin with this recipe, we have to prepare a few components. You can have Quiche express Poireau-Lard using 7 ingredients and 4 steps. Here is how you can achieve that.

Une quiche d'hiver à réaliser en 1 heure top chrono avec de bons produits de saison. A accompagner d'une bonne soupe chaude ou d'une salade de mâche...

Ingredients and spices that need to be Make ready to make Quiche express Poireau-Lard:

1. 1 pâte brisée (j'achète la mienne à la Ruche: bio et fraîchement faite)
2. 3 à 4 poireaux en fonction de la taille
3. Poitrine (cuite, nature, salée ou fumé en fonction des goûts)
4. 3 oeufs
5. 3 cuillères à soupe crème fraiche
6. 1 noix de beurre
7. Sel, poivre & noix de muscade

Instructions to make to make Quiche express Poireau-Lard

1. Couper les poireaux en 2 dans la longueur puis couper chaque moitié en petits tronçons. Couper la poitrine en lardons à la taille de votre choix. Faites revenir le tout dans une poêle avec une noix de beurre (facultatif) environ 10 minutes, le temps de cuire et brunir le tout.
2. Faire l'appareil en mélangeant: 3 oeufs, 3 CS de crème fraîche, assaisonnez (n'ajoutez pas de sel si le lard est fumé ou salé)
3. Monter la quiche: placez la pâtes dans un moule à tarte, versez-y la garniture de poireau et lard et compléter par l'appareil.
4. Enfournez à four chaud - 180° pendant 40 minutes environ. C'est prêt! A déguster tiède ou froide, accompagnée d'une soupe ou d'une salade de mâche de saison :)

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Quiche express Poireau-Lard. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!